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Wednesday, December 26, 2012

Dan's Guacamole Recipe



This is my guac recipe!
2 hass avocados (judging when they are ripe is vital to good guac)
2 rounded tablespoons of finely chopped cilantro leaves
2/3 jalapeno pepper (seeded if you want it less spicy)
1/4-1/3 red onion
1/3 of a lime juiced
~1/4 teaspoon salt (to taste)
Notes:
Leaving an avocado pit in the guac after making will cause the guac to not turn brown as quickly (but will not keep you from eating as quickly).
When chopping and removing seeds from the jalapeno its important to wear gloves unless you plan on not touching your face for a few days (especially important if you wear contact lenses - found that out the hard way).
Merry Christmas!!
Love,
Danny

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