Mom's White Sauce from Nora
In medium sauce pan, melt 1/2 stick butter. Add approximately 3 tablespoons of flour to form a paste. Gradually add 2 cups of milk. When it starts to thicken, add 3/4 cup of shredded cheese and either 1 can asparagus or 1 can new potatoes, salt and pepper to taste.
She also made this without the cheese and added new potatoes and peas. Lorraine
No comments:
Post a Comment